Elegant red-brown traditionally fermented bock. Light malty, a spicy character and nicely balanced. The use of German hop varieties ensures a delicate taste. A bock perfect for colder days. Gold in the "Lower: German-Style Dunkel Bock / Doppelbock" category, Brussels Beer Challenge 2017
Type: Traditional autumn bock
Bitterness 29 EBU
Alcohol percentage: 7.2%
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